Frequently Asked Questions
No, you are not the only one thinking that same question. Here we answer the most common questions.
Q: Will The Outlaw Kookers do a carting job for under
100 people?
A: Yes, no event is to small. We want to give everyone access to the
full food service experience.
Q: Can The Outlaw Kookers cook onsite?
A: Yes, if that is what is desired. We can put on a show for your
guests. Obviously not all items can be prepared on site and they
will have to be prepared ahead of time.
Q: What are the requirements for onsite
cooking?
A: We need adequate space to step up, a water source, and everyone
to stay away from the onsite kitchen areas.
Q: Can The Outlaw Kookers service a food line?
A: Yes, we can provide full food service labor. We can setup
the food line, maintain the food line, or fully sever your guests as they go down the food line.
Q: Can we just get the food dropped off
with no additional services?
A: Yes, we can easily delivery you the food for your event. Travel
charges may be included depending on your distance.
Q: Where can we get The Outlaw Kookers's Seasoning and
sauces?
A: Directly from us for now. We are working on getting into stores,
but that is a slow process. We sell seasoning online. Sauces you
will have to visit us at Southern Star Brewery for now.
